Recent Articles
Ask Mang | What does the Chinese food guide really say about meat consumption?
The Chinese food guide does not recommend reducing meat consumption by 50%, as many have reported. But it does include a supplemental food guide for vegans and vegetarians.
35 Vegan Influencers You Can Follow on Xiaohongshu
Xiaohongshu is China’s top lifestyle content platform, and the vegan movement is thriving there. Here are 35 vegetarian and vegan Xiaohongshu influencers you can follow for recipes, food recommendations, and more.
Ask Mang | What are the best protein sources for vegans in China?
Plant proteins are mainstream staple in China, and they have been for hundreds of years.
Grants | Meet Starch Boy, CVS’s first grant recipient!
Billy Zheng, aka Starch Boy, is a content creator who promotes animal rights to young Chinese audiences with engaging explainer videos and on-the-ground outreach. He’s also CVS’s first grant recipient!
Ask Mang | What’s the difference between a Buddhist diet and a vegan diet?
Most of China’s vegan restaurants are Buddhist. But that doesn’t mean a Buddhist diet is the same as a vegan diet.
Ask Mang | Why do many Chinese vegans and vegetarians also abstain from garlic and onions?
Garlic and onions are both vegan. Why do so many vegans and vegetarians in China avoid them?
People | 19 Chinese public figures who advocate plant-based diets
Coming from different eras and backgrounds, they’ve all contributed to China’s vegan movement in some way.
Ask Mang | How do I order vegan food in China?
What do I need to know to order vegan food in China? What hidden animal ingredients should I remember to check?
The China Vegan Society’s first year in review
What did we achieve in our first year, and what are we working on during the rest of 2022?